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Ok, I’ll say it. My favorite way to cook steak is in the air fryer. Fuck cast iron. And stainless steel can go to hell.
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As a lazy person I agree with this. The air fryer cooks better than my steel pans, I still don’t have an outside area to grill with, so the air fryer is the best tasting, fastest way to get a good steak that I have available. 400F for 8 minutes gives a crisp outside and red inside.
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