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A.A.Ron
Feb 5
Have you ever had Kenai dip? It is the bomb. 2 C Grated Sharp Cheddar Cheese. ¾ C Mayonnaise. ½ C sliced Green Chiles or Jalapeños. 1 Tsp Onion Powder. 1 Tsp Garlic Powder. ⅛ Tsp Liquid Smoke. 1 Pinch Cayenne Pepper Serve cold on crackers.
#foodstr
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Jack D
Feb 5
I always wonder if it was really invented in Kenai. And they say ranch dressing was invented in Palmer.
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